Nilai pemakanan dan komposisi kimia.
Jadual menunjukkan kandungan nutrien (kalori, protein, lemak, karbohidrat, vitamin dan mineral) per 100 gram bahagian yang boleh dimakan.
| Nutrien | Kuantiti | Biasa ** | % norma dalam 100 g | % norma dalam 100 kcal | 100% biasa |
| Nilai kalori | 327 kkal | 1684 kkal | 19.4% | 5.9% | 515 g |
| Protein | 2.8 g | 76 g | 3.7% | 1.1% | 2714 g |
| Lemak | 15.7 g | 56 g | 28% | 8.6% | 357 g |
| Karbohidrat | 20.9 g | 219 g | 9.5% | 2.9% | 1048 g |
| Alkohol (etil alkohol) | 13.8 g | ~ | |||
| Air | 46.5 g | 2273 g | 2% | 0.6% | 4888 g |
| Ash | 0.4 g | ~ | |||
| vitamin | |||||
| Vitamin A, RE | 173 μg | 900 μg | 19.2% | 5.9% | 520 g |
| Retinol | 0.171 mg | ~ | |||
| beta karotena | 0.03 mg | 5 mg | 0.6% | 0.2% | 16667 g |
| Vitamin B1, tiamin | 0.011 mg | 1.5 mg | 0.7% | 0.2% | 13636 g |
| Vitamin B2, riboflavin | 0.057 mg | 1.8 mg | 3.2% | 1% | 3158 g |
| Vitamin B4, kolin | 8.1 mg | 500 mg | 1.6% | 0.5% | 6173 g |
| Vitamin B5, pantotenik | 0.087 mg | 5 mg | 1.7% | 0.5% | 5747 g |
| Vitamin B6, piridoksin | 0.011 mg | 2 mg | 0.6% | 0.2% | 18182 g |
| Vitamin B9, folat | 2 μg | 400 μg | 0.5% | 0.2% | 20000 g |
| Vitamin B12, cobalamin | 0.08 μg | 3 μg | 2.7% | 0.8% | 3750 g |
| Vitamin C, askorbik | 0.2 mg | 90 mg | 0.2% | 0.1% | 45000 g |
| Vitamin E, alpha tokoferol, TE | 0.45 mg | 15 mg | 3% | 0.9% | 3333 g |
| Vitamin K, phylloquinone | 1.3 μg | 120 μg | 1.1% | 0.3% | 9231 g |
| Vitamin PP, TIADA | 0.078 mg | 20 mg | 0.4% | 0.1% | 25641 g |
| makronutrien | |||||
| Kalium, K | 32 mg | 2500 mg | 1.3% | 0.4% | 7813 g |
| Kalsium, Ca | 16 mg | 1000 mg | 1.6% | 0.5% | 6250 g |
| Magnesium, mg | 2 mg | 400 mg | 0.5% | 0.2% | 20000 g |
| Natrium, Na | 92 mg | 1300 mg | 7.1% | 2.2% | 1413 g |
| Sulfur, S | 28 mg | 1000 mg | 2.8% | 0.9% | 3571 g |
| Fosforus, P | 50 mg | 800 mg | 6.3% | 1.9% | 1600 g |
| Unsur surih | |||||
| Besi, Fe | 0.13 mg | 18 mg | 0.7% | 0.2% | 13846 g |
| Mangan, Mn | 0.006 mg | 2 mg | 0.3% | 0.1% | 33333 g |
| Tembaga, Cu | 40 μg | 1000 μg | 4% | 1.2% | 2500 g |
| Selenium, Sekiranya | 0.4 μg | 55 μg | 0.7% | 0.2% | 13750 g |
| Zink, Zn | 0.16 mg | 12 mg | 1.3% | 0.4% | 7500 g |
| Karbohidrat yang mudah dicerna | |||||
| Mono- dan disakarida (gula) | 19.76 g | maksimum 100 г | |||
| Asid Amino Penting | |||||
| Arginin * | 0.102 g | ~ | |||
| valine | 0.188 g | ~ | |||
| Histidin * | 0.076 g | ~ | |||
| Isoleucine | 0.17 g | ~ | |||
| leucine | 0.275 g | ~ | |||
| lisin | 0.223 g | ~ | |||
| methionine | 0.07 g | ~ | |||
| threonine | 0.127 g | ~ | |||
| tryptophan | 0.04 g | ~ | |||
| phenylalanine | 0.136 g | ~ | |||
| Asid amino yang boleh diganti | |||||
| alanine | 0.097 g | ~ | |||
| Aspartik asid | 0.213 g | ~ | |||
| glycine | 0.059 g | ~ | |||
| Asid glutamat | 0.588 g | ~ | |||
| Proline | 0.272 g | ~ | |||
| serine | 0.153 g | ~ | |||
| tyrosine | 0.136 g | ~ | |||
| Cysteine | 0.026 g | ~ | |||
| Sterols | |||||
| Kolesterol | 58 mg | maksimum 300 mg | |||
| Asid lemak tepu | |||||
| Asid lemak tepu | 9.664 g | maksimum 18.7 г | |||
| 4: 0 Berminyak | 0.495 g | ~ | |||
| 6: 0 Nilon | 0.294 g | ~ | |||
| 8: 0 Caprilik | 0.17 g | ~ | |||
| 10: 0 Caprik | 0.387 g | ~ | |||
| 12: 0 Lauric | 0.433 g | ~ | |||
| 14: 0 Myristik | 1.546 g | ~ | |||
| 16: 0 Palmitik | 4.126 g | ~ | |||
| 18: 0 Stearin | 0.358 g | ~ | |||
| Asid lemak tak jenuh tunggal | 4.458 g | min 16.8 г | 26.5% | 8.1% | |
| 16: 1 Palmitoleik | 0.34 g | ~ | |||
| 18:1 Olein (omega-9) | 3.886 g | ~ | |||
| Asid lemak tepu tak tepu | 0.669 g | dari 11.2 20.6 untuk | 6% | 1.8% | |
| 18: 2 Linoleik | 0.439 g | ~ | |||
| 18: 3 Linolenik | 0.232 g | ~ | |||
| Asid lemak omega-3 | 0.232 g | dari 0.9 3.7 untuk | 25.8% | 7.9% | |
| Asid lemak omega-6 | 0.439 g | dari 4.7 16.8 untuk | 9.3% | 2.8% | |
| Bahan lain | |||||
| Kafein | 8 mg | ~ |
Nilai tenaga ialah 327 kcal.
- fl oz = 31.1 g (101.7 kCal)
- 1.5 fl oz jigger = 47 g (153.7 kCal)
Minuman keras, kopi dengan krim, 34 darjah (alkohol 17%) kaya dengan vitamin dan mineral seperti: vitamin A - 19,2%
- Vitamin A bertanggungjawab untuk perkembangan normal, fungsi pembiakan, kesihatan kulit dan mata, dan menjaga kekebalan tubuh.
Tags: kandungan kalori 327 kkal, komposisi kimia, nilai pemakanan, vitamin, mineral, bagaimana berguna Liqueur, kopi dengan krim, 34 darjah (17 peratus alkohol), kalori, nutrien, sifat berguna Liqueur, kopi dengan krim, 34 darjah (17 peratus alkohol)